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	<title>Wycksted News and Events</title>
	<link>http://www.wycksted.co.nz/default.aspx?default/news</link>
	<description>News and Events for Wycksted LTD, New Zealand supplier of Mystical items</description>
	<language>en-us</language>
	<lastBuildDate>Mon, 23 Aug 2010 04:56:48 GMT</lastBuildDate>
		<copyright>(c)(yyyy) Wycksted Ltd - All Rights Reserved</copyright>
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		<title>News and Events for Wycksted LTD, New Zealand supplier of Mystical items</title>
		<link>http://www.wycksted.co.nz/default.aspx?default/news</link>
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		<title>Harker Herbal Products Return</title>
		<description>Great News... Malcolm Harker Products are back... The liquidators of Malcolm Harker Ltd are in the process of completing a sale of the business. The new company will be Harker Herbal Products Ltd. Orders can now be taken for the products. We are currently updating the our stock, if there is something not listed, let us know and we can get it in for...</description>
		<pubDate>Tue, 17 Aug 2010 02:53:30 GMT</pubDate>
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		<category>Site News</category>
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		<title>EVENTS  August - December 2010</title>
		<description>July 31-Aug 1, Te Kuiti community centre, Mind Body and spirit Expo, 10am to 5pm. Entry $5 includes all Psychic demonstrations and workshops. we will be there with our huge range of beautiful crystals, a large range of discounted books, Incense, Giftware, Drums, Feng Shui, Pagan supplies, Oracle &amp; Tarot cards. August 7-8, Rotorua Sound Shell,...</description>
		<pubDate>Tue, 13 Jul 2010 00:55:43 GMT</pubDate>
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		<category>Site News</category>
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		<title>Kitchen Witchery XVII</title>
		<description> Time to leap into Spring and get that cauldron bubbling 100 Day Eggs These eggs are similar to the 1000 year eggs, not to every ones taste, but you won't know until you try them. Cover whole fresh eggs, with shell, in a thick paste of equal parts of salt, lime and ashes of pine, oak or ash. Use a small amount of water to make the paste. Place the...</description>
		<pubDate>Wed, 27 Aug 2008 01:59:12 GMT</pubDate>
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		<category>Site News</category>
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		<title>Kitchen Witchery XXVI July-August 2010</title>
		<description>I could not go past this month without dedicating a cake to all Leo's. This Birthday cake is filled with golden goodness to represent the glow of the sun and the strength of the lion cub as he/she enters the Earth plane. Also can be made for the lioness or lion to celebrate their birthdays. Fruits of Gold Cake July 23rd August 23rd Symbol * Lion...</description>
		<pubDate>Mon, 11 Aug 2008 21:10:22 GMT</pubDate>
		<guid isPermaLink="true">http://www.wycksted.co.nz/default.aspx?default/news:11082008</guid>
		<category>Site News</category>
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		<title>Kitchen Witchery XXV</title>
		<description>Here are some recipes you can conjure up for your Imbolc feast. Traditional Likky Pie This recipe comes from Cornwall, England. Cook two sliced leeks in water for about ten minutes. Slice at least five good rashers of bacon and layer a pie dish with some of the bacon, then the leeks. Repeat this layering method until the bacon and leeks have been...</description>
		<pubDate>Sun, 27 Jul 2008 22:11:44 GMT</pubDate>
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		<category>Site News</category>
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		<title>Kitchen Witchery XIV</title>
		<description>With the frosty month of July, we still need that much required warmth within our bodies and homes. Winter Oil To 10 mls of good quality cold pressed oil, add the following ingredients, A drop each of pine, rosemary, sandalwood, orange, lemon and cinnamon essential oils. Add a pinch of freshly grated nutmeg. Mix gently together and place into a...</description>
		<pubDate>Tue, 08 Jul 2008 21:36:29 GMT</pubDate>
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		<category>Site News</category>
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		<title>Kitchen Witchery XXIII</title>
		<description>Some more winter warmers Winter Toast These fruity toasts are great to serve on a frosty winter's morning. 4 slices thick white bread c fruit mince 1 Tbsp brown sugar 1 tsp melted butter tsp cinnamon Lightly toast bread. Mix together remaining ingredients and spread evenly over the toast. Place under a hot grill until fruit mix has warmed through....</description>
		<pubDate>Wed, 25 Jun 2008 01:16:01 GMT</pubDate>
		<guid isPermaLink="true">http://www.wycksted.co.nz/default.aspx?default/news:25062008</guid>
		<category>Site News</category>
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		<title>Kitchen Witchery XXII</title>
		<description>With the Winter Solstice on the 21st of this month we had better get the cauldron bubbling for some "yuleish" good treats. The Winter Kitchen In times before, the kitchen would not have been as we know it today but would of basically been a hearth placed in the center of the cottage, home or in some instances hovel. The family would gather there to...</description>
		<pubDate>Mon, 16 Jun 2008 00:26:18 GMT</pubDate>
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		<category>Site News</category>
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		<title>Kitchen Witchery XXI</title>
		<description>Double, double toil and trouble, Winters here, let the cauldron bubble Following are some great drinks to add a festive touch to the season of winter. Mulled Wine Mulled wine was usually heated by plunging a red hot iron into the liquid until it became warm. Nowadays people prefer to heat it gently over a hot plate or in a large pot that has been...</description>
		<pubDate>Wed, 28 May 2008 13:37:33 GMT</pubDate>
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		<category>Site News</category>
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		<title>Wiccan Introductory Course</title>
		<description>The Wycksted School of Witchery. We have organized a "light Wiccan introductory" course that will cover topics such as: Introduction to the Craft, Wicca and Witchcraft, Tools of the Trade including Broomstick management, Gods and Goddesses Elementals and Deities Herbal lore Symbology the Tarot Sabbats Esbats Kitchen Witchery Animal Magick...</description>
		<pubDate>Sat, 17 May 2008 12:22:52 GMT</pubDate>
		<guid isPermaLink="true">http://www.wycksted.co.nz/default.aspx?default/news:17052008</guid>
		<category>Site News</category>
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